Péché Announces Sinful New Year’s Eve Celebration
December 9, 2025
WHO: Péché, Austin's premier destination for pre-Prohibition style cocktails and rich French fare.
WHEN: Wednesday, Dec. 31, 2025 | 4 p.m. - 10 p.m.
Reservations are required and can be made via Resy or by calling 512.379..8249.
A credit card is required to reserve.
WHERE: 208 West 4th Street, North side of West 4th, between Lavaca & Colorado
WHAT: A New Year’s Eve night of indulgence, featuring Péché's regular menus, and a special menu of particularly sinful sips and dishes.
Cocktails
- Begin the evening with Death in the Afternoon, a wicked combination of absinthe and bubbles, or one of Peche’s many pre-Prohibition style cocktails.
Soup & Appetizers
- New England Clam Chowder ($12) chowder, clams, bacon, potato, cream, thyme
- Lobster Mac & Cheese ($32) lobster with mornay sauce, gruyere, padano
- Salmon Rillette ($20) house smoked salmon and poached salmon, garlic aioli, brioche toast points, arugula, pickled onions
Supper
- Pan Roasted Texas Red Fish ($42) crab, buerre blanc, parsnip puree, baby spinach
- Individual Beef Wellington ($60) roasted Brussels Sprouts
- Tagliatelle ($40) in a butter and Winter Black Truffle sauce
Dessert
- Péché Brandy Alexander ($15) dark crème de cacao, white crème de cacao, absinthe, ice cream
Late Night Snack
- The first 50 reservations will receive a complimentary surprise late-night snack to enjoy at home.
CONTACT: Say My Name PR | Samantha Foster | sfoster@saymynamepr.com | 512.670.6744
About Peche
Péché is a timeless absinthe bar and French brasserie in downtown Austin, celebrated for its pre-Prohibition style cocktails, classic French cuisine, and intimate atmosphere. Established in 2007, Peche serves crave-worthy French staples, from escargot to skillet-roasted half chicken to croque madame, in a Parisian-style setting featuring exposed brick walls, Empire-style crystal chandeliers and antique absinthe fountains.
